Menu Management

Menu
Management

Build, edit, and organize your menu with categories, availability toggles, AI-powered upload from physical menus, and real-time pricing.

dashboard.dynabite.com/menu
Starters
Mains
Pasta
Grills
Desserts
Drinks
Specials
Ribeye Steak
$42
Sea Bass Fillet
$36
Duck Confit
$38
Lamb Rack
$44
Veal Piccata
$34
Chicken Ballotine
$28
Menu Stats
Categories7
Total Items45
Available41
Unavailable4
AI Upload Ready
Scan a photo or PDF to auto-populate menu items

Category Management

Organise your entire menu into clean categories — starters, mains, pasta, grills, desserts, drinks. Reorder categories with drag-and-drop. Every category has its own item count and availability rate.

Categories
Starters6 items
Mains12 items
Pasta8 items
Desserts5 items

AI Menu Upload

Photograph a physical menu or upload a PDF. Our AI extracts every dish name, description, and price in under 30 seconds. Review, edit, and publish — no manual data entry.

AI Menu Upload
Drop photo or PDF
AI extracts items in ~30s
Ribeye Steak · $42
Sea Bass · $36

Availability Toggles

86 an item instantly with a single toggle — it disappears from online ordering and reservation pre-order the moment you flip it. No more apologising to guests for items that are off.

Availability Toggles
Ribeye Steak
Duck Confit
Lamb Rack
Veal Piccata

Dynamic Pricing

Set base prices and apply time-based rules — higher prices on Friday dinner, happy-hour discounts on weekday afternoons. Price changes propagate instantly across all ordering channels.

Dynamic Pricing
Ribeye Steak
Base: $38
$42
Sea Bass
Base: $32
$36
Pasta Carbonara
Base: $22
$22
Peak pricing active · Fri dinner
7
Menu categories
45
Menu items managed
92%
Item availability rate
30s
AI menu extraction time

Start for free

Your menu, always up to date

Build, edit, and publish your menu in minutes — no developer needed.